“Ran the full taco menu at Papalo Taqueria inside Finn Hall in Downtown Houston to see if this Michelin Bib Gourmand spot lives up to the hype.”
“Da Gama Canteen at M-K-T in The Heights.”
“Restaurant 33 of 41 on the Houston Michelin Guide: Josephine’s Gulf Coast Tradition in Midtown Houston.”
“Breaking down the macros at Flower Child in Uptown Houston.”
“we made it to Navy Blue in Rice Village”
“Trying the most famous pancakes in New York at Golden Diner.”
“Tonight we’re at Yuk Dae Jang checking out their spicy braised beef rib stew with flat glass noodles and purple rice.”
“BabyStacks Cafe (Ube Pancakes)”
“Ghostbar at the Palms”
“Palm Tree Beach Club (MGM)”
“StripSteak”
“Guieb Cafe delivered one of the best breakfasts of my Vegas trip.”
“Testing the blueberry pancakes at Morning News in Las Vegas to see if they actually live up to the hype.”
“Testing out the famous Chilaquiles Divorciados with barbacoa at Cochinita & Co. on the East End. The chip crunch is insane”
“Checked out Balboa Surf Club in Uptown Houston to see if it lives up to the hype.”
“I wasn’t planning on eating at Osteria di Mercato, but this unexpected dinner turned out to be exceptional.”
“Trying the low-calorie menu at Seasons 52 @seasons52freshgrill”
“my first stop was Cuchara. I tried their red and green chilaquiles with beef—and the beef might have been the best part.”
“I ate every dish currently on the menu at Nancy’s Hustle to find out if one of Houston’s most celebrated restaurants is actually worth the hype.”
“One of Houston’s Best Oyster Bars | 7 Seas Oyster Bar”
“The Chinatown Spot I Tried To Gatekeep | House of Bowls”
“these five stood out: Street to Kitchen, Amrina, Pappas Bros. Steakhouse, Doko and B&B Butchers”
“these five stood out: Street to Kitchen, Amrina, Pappas Bros. Steakhouse, Doko and B&B Butchers”
“but these five stood out: Street to Kitchen, Amrina, Pappas Bros. Steakhouse, Doko and B&B Butchers”
“Winsome Prime ended up being my final Houston Restaurant Weeks stop—and honestly, it was a pretty lucky accident.”
“I ordered scrambled eggs, bacon, crispy potatoes, a biscuit with strawberry jam, and one of their famous pancakes.”
“Trying the HRW Dinner at URBE Houston”
“Bludorn”
“Caracol”
“Coltivare”
“Toga launched a Japanese-inspired brunch menu in Houston, and the black sesame waffle completely stole the show.”
“Trying MAD’s Houston Restaurant Week Menu!”
“Testing Rainbow Lodge Houston (HRW Menu Review)”
“Tucked away on San Felipe, Ouisie’s Table (pronounced Wee-zee’s) has been a Houston staple since 1973.”
“Sal y Pimienta might be one of Houston’s most overlooked restaurants.”
“Hugo’s famous Sunday brunch buffet might be one of the best brunches in Houston.”
“I finally stopped at Nundini Chef’s Table for Houston Restaurant Weeks, and the gnocchi alone made me want to explore more of the menu.”
“Checked out Le Colonial in River Oaks District for their Houston Restaurant Weeks menu.”
“📍 Kira: 2800 Kirby Dr, Ste B-128, Houston, TX 77098”
“Five of my favorite Houston restaurants from July: Tiny Champions, Perseid, Hando, Coltivare and Norigami.”
“Five of my favorite Houston restaurants from July: Tiny Champions, Perseid, Hando, Coltivare and Norigami.”
“Five of my favorite Houston restaurants from July: Tiny Champions, Perseid, Hando, Coltivare and Norigami.”
“Five of my favorite Houston restaurants from July: Tiny Champions, Perseid, Hando, Coltivare and Norigami.”
“I also headed back to Fielding’s for their $55 Houston Restaurant Weeks menu after not loving my previous experience.”
“Finally stopped by J. Alexander’s tucked behind Uptown Park to try their Houston Restaurant Weeks dinner menu.”
“Testing the Houston Restaurant Weeks ribeye upgrade at Guard and Grace in Downtown Houston.”
“A 22 oz Ribeye for a $20 Upgrade at Eddie V’s!”
“I finally made it to Coppa Osteria 👀 Their $55 Houston Restaurant Weeks menu gives you plenty of food, and I definitely left stuffed.”
“Trying Grace’s Houston Restaurant Week Menu!”
“had dinner at Mastro’s Ocean Club”
“Checking out Mayahuel in Houston for Houston Restaurant Weeks!”
“I tried the Houston Restaurant Weeks dinner menu at Azumi in River Oaks.”
“seven restaurants I’ve personally visited and would recommend”
“Truluck’s, URBE, Vic & Anthony’s, Winnie’s, Xochi, Zanti and B&B Butchers”
“Truluck’s, URBE, Vic & Anthony’s, Winnie’s, Xochi, Zanti and B&B Butchers”
“Truluck’s, URBE, Vic & Anthony’s, Winnie’s, Xochi, Zanti and B&B Butchers”
“Truluck’s, URBE, Vic & Anthony’s, Winnie’s, Xochi, Zanti and B&B Butchers”
“TL;DW: Ichijiku, Juliet, MAD, Mastro’s, Navy Blue and Nori Nori.”
“TL;DW: Ichijiku, Juliet, MAD, Mastro’s, Navy Blue and Nori Nori.”
“TL;DW: Ichijiku, Juliet, MAD, Mastro’s, Navy Blue and Nori Nori.”
“TL;DW: Ichijiku, Juliet, MAD, Mastro’s, Navy Blue and Nori Nori.”
“🥩 Perry’s Steakhouse”
“🌍 The Chef’s Table”
“🍰 Traveler’s Table”
“G: George’s Bistro (Pizza / Italian)”
“G: Georgia James (Steakhouse)”
“a'Bouzy (Great atmosphere & presentation)”
“Barbacana (Downtown hidden gem)”
“Brenner's Steakhouse (Top 10 Houston Steakhouse)”
“Reviewing Pizzana on West Gray and Shepherd in River Oaks, Houston.”
“I Finally Went Back to Handies… Was It Still Worth It?”
“I Tried Theodore Rex’s $95 Tasting Menu (Honest Review)”
“I checked out Lava Lounge on Westheimer in Houston expecting a nightclub, but found a Mediterranean spot with great hookah vibes”
“so I had to pull up to the Houston location to see if it lives up to the hype”
“Is Steak 48 Overrated? Giving It A 2nd Chance”
“Tonight I checked out Annam, a Michelin Bib Gourmand Vietnamese restaurant near Buffalo Bayou in Houston, Texas.”
“the 2.5-hour wait at Clinton St. Baking Company was actually worth it”
“After hitting spots like Dudley’s and Golden Diner”
“This Houston Bar Has NO Business Making A Burger This Good | Melrose”
That's every restaurant creators have featured so far. New posts land every few hours.
Browse the full listQuotes are the creator's own words. Dish and reaction tags are AI readings of the post, and every slide links to the original so you can judge for yourself. A restaurant appears only after it was matched to a verified place or confirmed by a reviewer.