“Chef Emily Yuen of Yingtao checks in on an R&D experiment to create a more transparent version of the traditional fermented century egg.”
Yingtao
New York, NY
2 creators · 3 posts · 663.9K views
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“Bon Appétit spends a day on the line with executive chef Emily Yuen of Yingtao, New York City’s only Michelin-starred Chinese restaurant.”
“The restaurant serves an 8-course tasting menu for $165, with some optional supplements.”
How we know
Every post above links to its source. What was said and what was eaten come from the post's own words; the link to this restaurant is confirmed by a reviewer or made by the place resolver above its confidence threshold, as stated for each post. The place is verified against google places. Address: 805 9th Ave, New York, NY 10019.
- caption “Chef Emily Yuen of Yingtao checks in on an R&D experiment to create a more transparent version of the traditional fermented century egg.” source